Traditionally Smoked
Finest Grimsby Haddock
TRADITIONALLY SMOKED
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Award Winning Smoked FiSH
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“Simply the most delicious smoked salmon I've eaten in decades.”
“Alfred Enderby, smokes perfectly delectable fish products; a superb addition to any dinner party...”
“Absolutely stunning”, “Unbelievable texture, supple & tender”, “Melts in the mouth”, “Excellent salmon, obviously fresh, well prepared & of fine quality”
“...really good quality undyed smoked haddock...“
Featured as one of The Times newspapers top 50 recommended food products of 2020!
“This is iconic smoked haddock, unique, moist spikily fish flakes with a comforting level of smoked and salt of which were in perfect balance.”
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Over 100 Years Experience
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Recipes
From Our Cook Book
Haddock
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Smoked Haddock With Asparagus & Poached Egg
Prep: 10 mins - Cooking: 25 mins
Serves: 2
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