“Simply the most
delicious smoked
salmon I’ve eaten in
decades.”

MARCO PIERRE WHITE

“Enderby are a pleasure to work with and their smoked haddock is fantastic, consistent and delicious… Great quality.”

GARY JONES, EXECUTIVE HEAD CHEF - BELMOND LE MANOIR AUX QUAT'SAISONS

“The sample of smoked salmon I received was the tastiest piece I have had in years. We now use Alfred Enderby on a regular basis for Smoked Salmon and Haddock.”

AARON PATTERSON, HEAD CHEF - HAMBLETON HALL, OAKHAM, RUTLAND

“With membership like ours at The Farmers Club, only the best quality produce is good enough. The Alfred Enderby Traditional Grimsby Smoked Haddock is by far the best Smoked Haddock there is!”

PAUL HOGBEN, HEAD CHEF & DIRECTOR OF FOOD - FARMERS CLUB, WHITEHALL, LONDON

“The Alfred Enderby smoked haddock is like no other… the quality of the fish, to the skill and passion in the smokehouse really does put it in a category by it’s self!”

ROBIN READ, GROUP EXECUTIVE HEAD CHEF - FIRMDALE HOTELS

“On moving away from North Lincs we were unable to get good smoked haddock. So we have been buying by the mail order service for haddock and salmon. Patrick has looked after us very well with his unbeatable quality products.”

FRED BONNEY, CUSTOMER

“Just had fabulous smoked haddock for tea! I need to visit my home town more often to stock up, the cat had tea too, he ate the skins!”

JANE CORTES, CUSTOMER

“Without doubt, by far the most delicious smoked salmon I have eaten!”

MICHAEL NICHOLS, CUSTOMER

“It was absolutely the best I've ever had... I'll be ordering as soon as I return home. Beautiful.”

DAVID BATTY, CUSTOMER