Winter On The Farm

Winter On The Farm

We were thrilled to feature on Channel 5’s Winter On The Farm, when Cannon Hall farms Head Chef Timothy Bilton, came to visit us at our Grimsby smokehouse.

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Featured in The Guardian
Featured

Featured in The Guardian

We're thrilled to be included in this wonderful article on Grimsby and Cleethorpes. The article talks about our gourmet haddock and we're also included in the list of attractions for our smokehouse...
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Meatopia 2021
Patrick Meets

Meatopia 2021

Meatopia is a festival of food, fire, smoke and live music held at Tobacco Dock, London. Watch Patrick Salmon talking about our fish smoking process. #meatopia2021

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‘Made Great in Grimsby’
Awards

‘Made Great in Grimsby’

Made Great in Grimsby, is a new quality and provenance mark from the UK’s leading seafood cluster, launched at the UK Seafood Summit led by Simon Dwyer.

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Super Seafood
Health

Super Seafood

The heart health benefits of seafood are one of the reasons health experts recommend we eat two portions of fish a week...
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“Simply the most delicious smoked salmon I've eaten in decades.”

Marco Pierre White