Smoked Trout
Our dry cured traditional smoked trout is naturally cold smoked in a truly traditional way, over slowly smouldering wood shavings for up to 24 hours. Smoked longer for depth of flavour
![Traditional Hand Sliced Smoked Trout](http://alfredenderby.co.uk/cdn/shop/files/AE_HandSlicedTrout_Product3A_{width}x.jpg?v=1721901466)
![Traditional Hand Sliced Smoked Trout](http://alfredenderby.co.uk/cdn/shop/files/AE_HandSlicedTrout_Product1_803fdff3-9958-4dbd-9dc3-7dd3f23284ac_{width}x.jpg?v=1721901448)
Traditional Hand Sliced Smoked Trout
From £8.20
Our dry cured traditional smoked trout is naturally cold smoked in a truly traditional way, over slowly smouldering wood shavings for up to 24 hours. Smoked longer for depth of flavour