Smoked Salmon Fish Cakes (Pack Of 6)



The perfect way to get the family to eat more fish. These salmon fish cakes use our award winning smoked salmon fillets. The fishcakes will arrive frozen and can be cooked on the day or frozen for later.

  • Distinctive deep flavour
  • 100yr old smokehouse
  • Artisan smoking process
  • Used by top chefs
  • Sustainably sourced
  • Net weight 690g
  • Cook from frozen

Free DPD delivery on orders over £90. We deliver on Wednesdays, Thursdays & Fridays, select your delivery date at the checkout.

Great Taste Awards 3 Stars For Smoked Salmon 3 stars at the 2020 Great Taste Awards
Cooking Instructions

This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent. Shallow fry for a few minutes either side for colour and then oven bake at 180°C for 25 minutes.

Nutritional Data

Typical Values per 100g
Energy 409kJ / 97 kcal
Fat 1.0g of which saturates 0.1g
Carbohydrates 9.2g of which sugars 1.2g
Fibre 0.5g
Protein 13.0g
Salt 1.7g


Smoked Salmon (50%), (Fish) (Salmon (Fish), Salt) Potato (26%), Leeks, Dijon Mustard (Spirit Vinegar, Water, Mustard Flour, Brown Mustard Seeds, Salt, White Mustard Husk, Thickener [Xantham Gum], Preservative [Sodium, Metabisulphite]), Natural Breadcrumbs (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt, Yeast), Salt, Chives Pepper.

For allergens including cereals containing gluten see ingredients in bold. Produced in the UK. Normal weight 115g. Minimum shelf life 5 days. Store at <+5°C. Suitable for home freezing.

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