Tel: 01472 342984
We all found the smokery and market absolutely fascinating ...
Alan Ritson, Ivano & Tracey de Serio Partners. The Old Bakery Restaurant, Lincoln.
They cure their fish in the traditional way...and I'm sure this helps the flavour ...
Chef Mitch Tonks
Highly recommended. 4 plus stars out of five ...
Extract from the Times taste test - December 2001.
Grimsby Traditional Smoked Haddock
Smoked overnight in 100 yr old traditional brick smokehouses and infused with the very best flavour.
Traditional Smoked Salmon
Naturally smoked the traditional way over slowly smouldering wood shavings.